Sunday, May 29, 2011

GARLIC ASPARAGUS with LIME

A delicious vegetable for the highest palate. Recipe by CHEF HERB.

Garlic Asparagus w/ Lime

INGREDIENTS:

1 teaspoon THC butter
1 tablespoon THC olive oil
1 clove garlic, minced
1 medium shallot, minced
1 bunch fresh asparagus spears, trimmed
1/4 lime, juiced
salt and pepper to taste

DIRECTIONS
Melt THC butter with THC olive oil in a large skillet over medium heat. Stir in garlic and shallots, and cook for 1 to 2 minutes. Stir in asparagus spears: cook until tender, about 5 minutes. Squeeze lime over hot asparagus, and season with salt and pepper. Transfer to serving plate, and garnish with lime wedges.

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